I am a pescatarian/pesco vegetarian. I eat almost all foods except for meat.
Have you ever tried cocktail onions?
I tried capers. I don’t know how to say…😅
Do you know Natto?

It is a Japanese food made from fermented soybeans. I can’t eat.🤣
I like Kimchi.

Kimchi is a Korean side dish. It is made of fermented and salted vegetables.
Photos by LILI & Pixabay
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